Kind Words
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"I have taken three classes from Let's Cook and I must tell you that each one was most enjoyable. I always learned something new from capable and enthusiastic chefs. The participation classes were full of laughter as we all cooked and shared our meal afterwards. The kitchen is beautiful and well-equipped with the chefs and the volunteers very helpful. I always leave a class energized to cook with my new recipes. And, your brochures entice me to come back!"
- Caryl, Circle Pines, MN
“Let's Cook is perfect for a private event - with a respectful staff, welcoming environment and a variety of options for a made to order experience. At our department’s event, we teamed up to make some delicious cuisine and ended the day gathered around a table sharing an unforgettable meal. We’re still sharing memories of the day, especially the dessert!”
- Suzanne O'Brien, Communications Manager
"I have taken three classes from Let's Cook and I must tell you that each one was most enjoyable. I always learned something new from capable and enthusiastic chefs. The participation classes were full of laughter as we all cooked and shared our meal afterwards. The kitchen is beautiful and well-equipped with the chefs and the volunteers very helpful. I always leave a class energized to cook with my new recipes. And, your brochures entice me to come back!"
- Caryl, Circle Pines, MN
“Let's Cook is perfect for a private event - with a respectful staff, welcoming environment and a variety of options for a made to order experience. At our department’s event, we teamed up to make some delicious cuisine and ended the day gathered around a table sharing an unforgettable meal. We’re still sharing memories of the day, especially the dessert!”
- Suzanne O'Brien, Communications Manager
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“Our group's goal was to bring together team members from across the country to participate in an event that would have everyone working towards a common goal. Let's Cook gave us a great venue, a flexible menu and an all around good time. Let's Cook is definitely the place to host your next team building or client event!”
- Adam Severson, Dorsey & Whitney
"What an excellent way to spend an evening with friends, spouses and food! Let’s Cook’s menu options are great to begin with. Add the magic ingredient of pride in creating a four course meal as a team, and the event becomes superb! This was the perfect way to celebrate birthdays with long-time friends."
- Barb Angell
“Our group's goal was to bring together team members from across the country to participate in an event that would have everyone working towards a common goal. Let's Cook gave us a great venue, a flexible menu and an all around good time. Let's Cook is definitely the place to host your next team building or client event!”
- Adam Severson, Dorsey & Whitney
"What an excellent way to spend an evening with friends, spouses and food! Let’s Cook’s menu options are great to begin with. Add the magic ingredient of pride in creating a four course meal as a team, and the event becomes superb! This was the perfect way to celebrate birthdays with long-time friends."
- Barb Angell
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“Let’s Cook provided the more interactive format we were looking for in hosting our annual holiday party for sales staff. We were delighted with our multi-faceted experience which facilitated team building while also providing education about food and cooking, and best of all – lots of fun! With everyone interacting with both the food and each other, this was truly much more than a dining experience. The camaraderie and food that were created that evening couldn’t have been better. We’re already thinking about our next Let’s Cook event. Next time we will be hosting our clients.”
- Lars Runquist, Principal, Redgroup Product Development
“Just wanted to let you and your staff know how much fun we had at our offsite on Friday!! It was a fantastic event and everyone at Let's Cook went out of their way to make it a great experience! I will be spreading the word to my colleagues and hopefully some of them can enjoy the same experience we had. You guys rock!!”
- Brenda Olander, RiverSource Life Insurance/Ameriprise Financial
“Let’s Cook provided the more interactive format we were looking for in hosting our annual holiday party for sales staff. We were delighted with our multi-faceted experience which facilitated team building while also providing education about food and cooking, and best of all – lots of fun! With everyone interacting with both the food and each other, this was truly much more than a dining experience. The camaraderie and food that were created that evening couldn’t have been better. We’re already thinking about our next Let’s Cook event. Next time we will be hosting our clients.”
- Lars Runquist, Principal, Redgroup Product Development
“Just wanted to let you and your staff know how much fun we had at our offsite on Friday!! It was a fantastic event and everyone at Let's Cook went out of their way to make it a great experience! I will be spreading the word to my colleagues and hopefully some of them can enjoy the same experience we had. You guys rock!!”
- Brenda Olander, RiverSource Life Insurance/Ameriprise Financial
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“Let’s Cook made our evening of team building incredibly easy and fun. We had almost the entire organization there and participating – from the founders of the company to front line engineers, technicians and their spouses. I received feedback from several individuals raving about the excellent food and the fun they had in getting to know each other on a more personal basis...outside of the work place environment. The Let’s Cook experience builds a tremendous amount of “esprit de corps” which will have long-term benefits for my business. We will be working with Let’s Cook again in the very near future, sharing this same experience with some of our best customers.”
- Fred Betz, President, Betz-Huber “Outsourcing Solutions”
“I have truly enjoyed working with you as you have made everything so easy for me! I have heard nothing but wonderful things about the event. Of all the cooking schools we hosted last week across the country, yours was the best! We look forward to more events at Let’s Cook in the future.”
- Sarah, Marketing Coordinator, Four Seasons Hotels & Resorts
“Let’s Cook made our evening of team building incredibly easy and fun. We had almost the entire organization there and participating – from the founders of the company to front line engineers, technicians and their spouses. I received feedback from several individuals raving about the excellent food and the fun they had in getting to know each other on a more personal basis...outside of the work place environment. The Let’s Cook experience builds a tremendous amount of “esprit de corps” which will have long-term benefits for my business. We will be working with Let’s Cook again in the very near future, sharing this same experience with some of our best customers.”
- Fred Betz, President, Betz-Huber “Outsourcing Solutions”
“I have truly enjoyed working with you as you have made everything so easy for me! I have heard nothing but wonderful things about the event. Of all the cooking schools we hosted last week across the country, yours was the best! We look forward to more events at Let’s Cook in the future.”
- Sarah, Marketing Coordinator, Four Seasons Hotels & Resorts
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“Our group thoroughly enjoyed our evening at Let’s Cook! It’s going to be hard to top for next year and I thank you so much for your wonderful hospitality and for making the whole thing so easy for me and my group.”
- Christine, President, Agvantage Software
“We would like to say that we thoroughly enjoyed our evening that turned out to be more fun than we could realize. The service of the chef and staff gave everyone the ability to enjoy what they were doing to the point that it was not work, only fun! The setting was perfect, the atmosphere casual, and the food excellent!”
- Susan, Minneapolis Administrator
“Our group thoroughly enjoyed our evening at Let’s Cook! It’s going to be hard to top for next year and I thank you so much for your wonderful hospitality and for making the whole thing so easy for me and my group.”
- Christine, President, Agvantage Software
“We would like to say that we thoroughly enjoyed our evening that turned out to be more fun than we could realize. The service of the chef and staff gave everyone the ability to enjoy what they were doing to the point that it was not work, only fun! The setting was perfect, the atmosphere casual, and the food excellent!”
- Susan, Minneapolis Administrator
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“Let's Cook was an ideal spot for our special [company] meeting. Seated in a gorgeous kitchen, surrounded by culinary tools, helped inspire us to think creatively about food. Thank you for sharing your thoughts on culinary tool trends and for the warm hospitality we received from the kitchen assistants. It was a pleasure working with you and your team and I hope we can partner again in the future.”
- Merrilyn, Minneapolis, MN
“AIHce boasts a variety of Social Tours and events for the spouses and guests of attendees that we host each year. This year we scheduled a new event at Let's Cook and it was such a success that the spouses/guests that attended insisted we continue this type of event on a yearly basis. I can't thank the staff at Let's Cook enough; from the ease of pre-event planning (from across the US) to the actual event, everything was smooth and seamless. I highly recommend this event to meeting planners coming to Minneapolis or those in the area looking for a fun afternoon!”
- Bea McMurrer, AIHA
“Let's Cook was an ideal spot for our special [company] meeting. Seated in a gorgeous kitchen, surrounded by culinary tools, helped inspire us to think creatively about food. Thank you for sharing your thoughts on culinary tool trends and for the warm hospitality we received from the kitchen assistants. It was a pleasure working with you and your team and I hope we can partner again in the future.”
- Merrilyn, Minneapolis, MN
“AIHce boasts a variety of Social Tours and events for the spouses and guests of attendees that we host each year. This year we scheduled a new event at Let's Cook and it was such a success that the spouses/guests that attended insisted we continue this type of event on a yearly basis. I can't thank the staff at Let's Cook enough; from the ease of pre-event planning (from across the US) to the actual event, everything was smooth and seamless. I highly recommend this event to meeting planners coming to Minneapolis or those in the area looking for a fun afternoon!”
- Bea McMurrer, AIHA
